Fresh. Innovative. Personal. Thai food to remember!
Enjoy fresh traditional Thai food prepared the old fashion way!
Covering festivals across Southern Ontario and
your personal home chef throughout Quinte Region
Moving forward in 2021
Exciting Changes Being Planned
There has always been a goal besides being a festival vendor. Although we cannot say much yet, we are in the planning phases of a new and exciting change for 2021. If all goes well, we hope to be sharing more information by end of January!! Watch the website for more details.
Services
Festivals
We operate at various festivals across Southern Ontario. Our past locations have included London International Food Festival, London Home County, Orangeville Blues and Jazz, Southside Shuffle and Belleville Waterfront Festival.
Personal Chef
Chef Chana provides more than just great Thai food. Watch as she prepares your dishes from scratch and before your eyes. Want to know how she is preparing something? Ask I am sure she will share! Of course with any good meal comes stories. And Chef Chana loves to talk about her journeys in life and how she came to Canada. Her stories are as good as her food!!
Traditional Thai Food
All of the thai food prepared by Chef Chana is done so in the exact same fashion as she was taught by her parents and grand parents. Adjusted only to meet the North American palate for heat, it is original Thai. With most of her recipes showcasing Central Thailand cuisine, she does do some Northeastern dishes as well. Chef Chana loves to experiment and has created some great fusion foods, where East meets West. Sliders done with a spicy lemongrass tomato sauce. Curry Puffs stuffed with local cheese. Just a couple of examples of what she has done! Contact us about Chef Chana catering your next festival or home party.
What Thai dish inspires you today?
Pad Thai
One of our festival favourites , this is a traditional stir-fried rice noodle dish that contains tofu, bean sprout, chives, shallots, eggs and home-made Pad Thai sauce. Add some crushed peanuts! This is NOT a hot dish but you can spice it up — just add some true Traditional Thai Sriracha sauce!
Street Style
Street style contains no meat, just tofu. This is one of our two festival favourites.
Chicken
Cubed chicken breast is added to the Street Style in place of the tofu. This is our other festival favourite.
Shrimp
Shrimp is added to the Street Style in place of the tofu.
Salad and Soup
From Mango Salad to Tom Yum Soup, these are sure to satisfy your cravings!
Mango Salad
This is a traditional Thai salad that has fresh crunchy mango, red and green peppers, onion, cilantro and mint! Tossed in a light fish sauce for dressing. For a little heat add some crushed Thai chilies! A very refreshing option.
Chicken Tom Yum Soup
An original blend of lemongrass, galangal, lime juice, lime leaves broth with mushroom, fresh chilli, cilantro and chicken.
Tom Kha Soup (Coconut Milk Soup)
A flavor blends of galangal, lemon grass, kaffir lime leaf, lime juice, variety of mushrooms, cilantro, tomato, chicken in coconut milk broth.
Wok Stir Fry
Try one of our tasty wok stir fried dishes!
Beef Waterfall
Thinly sliced grilled beef, ground roasted rice, green onion, red onion, mint, roasted chili, fish sauce and lime juice.
Pad See Ew
Thinly sliced pork or chicken that is stirred fried with dark soy sauce, light soy sauce, garlic, broad rice noodles, Chinese broccoli and egg.
Cashew Nut Stir Fry
Delicious stir-fried chicken, onion, red and green pepper, palm sugar, chilies in an oyster sauce topped with cashew nuts.
Fan favourite!
From the BBQ
Thai Style Pork BBQ
This is a traditional Thai street food dish which makes a great snack. The pork is marinated and skewered then grilled to perfection! A semi-sweet flavor with a hint of pepper and other Thai spices! A chicken version is also available.
This is just a sample of the food items Chef Chana can prepare. we have more salads, curries, and even dessert options! Download our full menu below. Don't see what you are looking for? Just ask!!